A chef in a black shirt and face mask uses a blowtorch to sear thinly sliced meat on a flat-top grill, demonstrating a high-heat cooking technique. The background shows another masked individual, sugg... More about Establishment Bar →
Video Transcript
I would change our menu from the sushi
More about Establishment Bar
Location Hours
Monday12:00 AM - 03:00 AM10:00 AM - 11:59 PM
Tuesday12:00 AM - 03:00 AM10:00 AM - 11:59 PM
Wednesday12:00 AM - 03:00 AM10:00 AM - 11:59 PM
Thursday12:00 AM - 03:00 AM10:00 AM - 11:59 PM
Friday12:00 AM - 03:00 AM10:00 AM - 11:59 PM
Saturday12:00 AM - 03:00 AM12:00 PM - 11:59 PM
SundayClosed
