A chef prepares naan bread by rolling out dough, adding cheese and green herbs, and placing it into a hot tandoor oven. Simultaneously, skewers of marinated meat are being cooked over an open flame. More about Himalayan Kitchen →
More about Himalayan Kitchen
Location Hours
Monday11:00 AM - 09:00 PM
Tuesday11:00 AM - 09:00 PM
Wednesday11:00 AM - 09:00 PM
Thursday11:00 AM - 09:00 PM
Friday11:00 AM - 10:00 PM
Saturday11:00 AM - 10:00 PM
Sunday11:00 AM - 09:00 PM