The video showcases a visit to Tuna Kahuna restaurant, highlighting various dishes and the dining experience. More about Tuna Kahuna →
Video Transcript
Have you been back to tuna kahuna and burlingame yet? I've been here a few times and it's always such a treat. They change up their menu pretty frequently, so even if you come often, you're bound to try something new. Here's their chef's table menu, their wine menu, or you can also create a poke bowl. We started with their kahuna surfboard. I love the presentation of this. The stand kind of reminded me of a spice rack, but it totally worked. This was so good. uni butter was such a guilty pleasure. Then we got their uni wrapped hirame. I think I'm officially ready to admit that I'm addicted to uni. This was our aji kudo. It was so fresh and so refreshing and just so flavorful. This was our kimendai over uni cream which was also just so beautifully presented. And the last thing that we got was our donburi trio. I swear I don't know how it's possible but each dish here just got better and better. If you haven't been to Tuna Kahuna yet, you've got to head there soon.