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Fire Kitchen in Haymarket
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Fire Kitchen, located in Haymarket, NSW, is an open-cooking concept restaurant known for its chargrilled dishes and vibrant atmosphere. Opened in 2020, it emphasizes fresh, locally-sourced ingredients to create flavorful meals. The open kitchen setup allows diners to see chefs in action, enhancing the dining experience. Signature dishes include their fire-grilled steaks and seasonal vegetables, attracting a diverse crowd.
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The Goods Line
Haymarket, NSW
Australia
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