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Wayan in New York City, NY

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Wayan on Spring Street is a modern Indonesian restaurant that has gained attention since opening in 2019. It is known for dishes like Nasi Goreng and homemade Sambal, showcasing bold flavors from Indonesian cuisine. The stylish, airy atmosphere with an open kitchen encourages a communal dining experience, attracting both local residents and visitors. A carefully curated wine list and signature cocktails provide the perfect pairing for the vibrant flavors of the menu.

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Location
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20 Spring St
New York City, NY 10012
US
Hours of Operation
Monday
Closed
Tuesday
Closed
Wednesday
12:00 PM - 03:30 PM
Thursday
12:00 PM - 03:30 PM
Friday
12:00 PM - 03:30 PM
Saturday
05:30 PM - 11:00 PM
Sunday
11:30 AM - 03:30 PM
05:00 PM - 11:00 PM
Amenities
Restroom
Sit-down-dining
Music
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