Cote, located on W 22nd St in New York City, is a Michelin-starred Korean steakhouse known for its high-quality meats and unique dining experience since its opening in 2017. The restaurant features individual grills at each table, allowing guests to cook their own meats, creating a fun and interactive atmosphere. Its menu includes premium cuts and a selection of traditional sides that highlight Korean flavors. Patrons enjoy the vibrant ambiance and exceptional service.
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