1919 in San Juan

1919 in San Juan focuses on upscale modern Puerto Rican cuisine in a chic setting, located near the beachfront. Open since 2014, it is known for its extensive rum list and inventive cocktails paired with local seafood and meats. Signature dishes include the lobster ravioli and pork belly served with seasonal vegetables, all served in a style that emphasizes presentation. The restaurant attracts a stylish crowd, including foodies and tourists exploring the culinary scene of Puerto Rico.