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Al Vecio Marangon in Venice
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Al Vecio Marangon is a family-run trattoria located in Venice's Dorsoduro district, known for its intimate setting and traditional Venetian dishes since 2006. The restaurant is famous for its fresh seafood, including spaghetti alle vongole, made with clams from the nearby lagoon. Decorated with old Venetian memorabilia, it provides an authentic dining experience away from the more tourist-heavy areas of the city. The menu also highlights seasonal ingredients sourced from local markets.
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Location
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Dorsoduro 1220 campiello pietre
Venice, Veneto 30123
IT
Amenities
Outdoor-seating
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