Best Taco Spots in Melbourne

Real videos of Taco Spots in Melbourne — 5 places, filmed by creators on the ground.


Ranked venues

  1. $FestiveVibrantFunExtensive tequilaTacosLive music

    About the venue

    Mejico Tequila Bar and Restaurant, located on Pink Alley in Melbourne, specializes in Mexican cuisine and tequila since 2018. The restaurant offers an extensive tequila selection and a menu featuring traditional dishes such as tacos and enchiladas. The vibrant atmosphere and colorful decor create a fun dining experience, perfect for groups. Regular live music events add to the festive vibe, attracting locals and visitors alike.

    What the videos show

    The video showcases a visit to Méjico restaurant, highlighting its exterior, interior decor, and various dishes including guacamole, ceviche, empanadas, tacos, fish dish, potato wedges, watermelon salad, churros, and cookies.

    Pink Alley

  2. $ArtisanalRelaxedSustainableExpert coffeePastriesArtistic interior

    About the venue

    La Cabra, situated at 149 Lygon St in Melbourne, focuses on a blend of traditional and modern coffee culture, enhancing the café experience since 2018. The café is renowned for its expertly brewed coffee sourced from sustainable farms, along with an array of pastries that complement the beverages. The artfully designed interior creates a relaxed ambiance, making it a beloved spot for remote workers and coffee aficionados. Its commitment to quality and sustainability supports the local coffee scene.

    What the videos show

    The video showcases the interior of La Cabra Mexican restaurant, highlighting its vibrant decor and various dishes such as shrimp tacos, crispy fried calamari, and loaded fries. The camera pans across the restaurant, showing different seating areas and neon signs.

    149 Lygon St

  3. $$LivelyTrendyFusionBao bunsPoke bowlsCocktail selection

    About the venue

    Hochi Mama is a vibrant Asian fusion restaurant in Melbourne, Australia, known for its unique take on traditional dishes. Located on Little Bourke St, it features a modern design with a lively atmosphere and an extensive cocktail menu. Noteworthy menu items include their signature bao buns and colorful poke bowls. The restaurant is often packed with young professionals and food lovers enjoying a fusion experience.

    What the videos show

    The video shows a close-up of two tacos topped with shredded carrots and white sauce on a dark plate. The camera pans slightly to the right, revealing more of the plate and a glass of water in the background.

    35 Little Bourke St

  4. $Eco-friendlyArtisticInnovativeVegetarian dishesFresh ingredientsSeasonal menu

    About the venue

    Mesa Verde, located in the heart of Melbourne, Australia, showcases vegetarian and plant-based dishes inspired by global cuisines. Opened in 2020, the restaurant focuses on fresh, seasonal ingredients, providing dishes that are both beautiful and flavorful. The interior features an eco-friendly design, enhancing the dining experience for sustainability-conscious individuals. Patrons enjoy expressed creativity in their menu offerings, which change frequently to reflect seasonal availability.

    What the videos show

    The video showcases various dishes from Mesa Verde, including cocktails, kangaroo loin skewers, ox tongue tacos, and Mexican donuts. The camera pans across the table, highlighting each dish.

    Level 6, 252 Swanston St

  5. LivelyColorfulEnergeticTacosSpecialty cocktailsLive music

    About the venue

    CDMX in Melbourne is a vibrant restaurant celebrating Mexican cuisine with a modern twist. Known for its tacos and specialty cocktails, this venue offers a lively atmosphere complemented by colorful decor. Menu highlights include authentic dishes like ceviche and elote, appealing to both locals and visitors craving hearty Mexican flavors. The energetic environment often features live music and events, making it a go-to spot for socializing.

    What the videos show

    The video showcases a plate with two tacos topped with onions and cilantro, accompanied by sliced carrots, lime wedges, and sauces. A hand picks up one taco, showcasing its contents before placing it back. Another person's hands then pick up half of the remaining taco, tearing off a piece and placing it onto another part of the same tortilla shell that was already partially eaten.