About the venue
Le Lapin Sauté, situated in the historic Petit-Champlain district of Quebec City, has been serving gourmet dishes focused on rabbit since 2004. The restaurant offers a quaint ambiance with exposed brick, wooden beams, and a cozy fireplace, perfect for a romantic dinner. The menu features rabbit prepared in various styles, including their famous rabbit stew and confit dishes, paired with local wines. Its unique specialization sets it apart from other dining options in the area.
What the videos show
The video shows a close-up of a bowl of macaroni and cheese being scooped with a spoon. The dish has a golden-brown crust on top, and chopped green onions are sprinkled as garnish. As the spoon lifts out of the dish, it reveals the creamy interior and some strands of melted cheese stretch down into the sauce below.
52 rue du petit champlain