About the venue
Monkeypod Kitchen by Merriman opened in Wailea, Hawaii, in 2016, providing a vibrant atmosphere with a focus on local ingredients. The menu features a variety of dishes, including wood-fired pizzas, fresh seafood, and craft cocktails using locally sourced spirits. The restaurant's design incorporates natural wood elements and open kitchen space, enhancing the dining experience. Guests can enjoy live music on select nights, contributing to a lively ambiance.
What the videos show
The video showcases a series of dishes and a drink, starting with a plate of grilled fish fillets garnished with green onions and shrimp, followed by a steak with bok choy, sushi with avocado cream cheese, tuna tacos, fries with parmesan and herbs, and ending with a tiki-style cocktail.
10 Wailea Gateway Pl
@maui_foodie