About the venue
Tappo Restaurant on Ellicott Street in Buffalo prides itself on its Italian fare, offering a diverse selection of pasta and pizza since it opened in 2011. Known for its house-made pasta tossed in homemade sauces, it attracts a mix of locals and visitors seeking authenticity. The brick walls and warm lighting create an inviting setting for dining, while an extensive wine list complements the meals. Regular themed nights, including pasta specials, enhance the dining experience.
What the videos show
The video showcases a close-up of a piece of toast topped with two fried eggs, green vegetables, and spices. A knife is used to cut into one of the eggs, revealing the runny yolk which spills onto the toast.
338 Ellicott St
@Schnazzyeats