@lemontwist_nyc's Review of LE CONTINENTAL - Cuisine Française - Fruits de Mer / Homard / Steak - Flambé - Quebec City, Canada

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A chef is cooking a steak in a pan over a table-top burner in a dimly lit restaurant setting. The steak is seared with flames rising from the pan, and the chef adds wine to enhance the cooking process... More about LE CONTINENTAL - Cuisine Française - Fruits de Mer / Homard / Steak - Flambé

Video Transcript

Hola, hola, hola. Gracias.


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26 Rue Saint-Louis, Quebec City, Quebec, G1R 3Y9
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Location Hours
Monday04:00 PM - 10:30 PM
Tuesday04:00 PM - 10:30 PM
Wednesday04:00 PM - 10:30 PM
Thursday04:00 PM - 10:30 PM
Friday04:00 PM - 10:30 PM
Saturday04:00 PM - 10:30 PM
Sunday04:00 PM - 10:30 PM